Wedding Cakes That Withstand Heat




The first and perhaps most important steps in organizing a wedding is booking a restaurant based on the number of guests and your budget, the appointment at  marital status, reserving the church and the choice of the priest who will officiate the marriage. Also, a few months before the wedding you should choose the bride dress and bridemaids dresses and the wedding cake that has to be one so far unprecedented.




While many storey wedding cakes obtain effects of tower with pillars, some cake stands, reach the effect of the tower by using a cake stand with one column in the middle of the wedding cake. The support of the wedding cake with a central column of this type is excellent, if a bride wants to have a majestic look of a tower, but want also flowers or other decorations on the wedding cake that withstand heat without pillars.

If you are not like the couples who love art masterpieces of the bakers, you can give up the huge wedding cake, but they are a lot of alternatives that can replace the wedding cake, and you can choose exactly cakes in miniature. It is a new idea and very searched, but of course this is just an option, there are many more.

Many decorations for a wedding cake that withstand heat or something … simple?

It carries details. Fresh fruit or floral decoration, decorations imitating embroidery etc, but very well done, very important being the details. There are in fashion for wedding cakes colors. They still wear their traditional form?  I would say yes, if the wedding is a classic style. But really wanted are square or heart shapes, which give an elegant look, and also romantic. After the wedding some people choose to preserve the upper tier of the wedding cake to eat it at the first year wedding anniversary. If you don’t  want to maintain it consistent but you want to celebrate the first year of marriage and to eat a wedding cake like the one you had you can request to the confectioner to make a little wedding cake that seems. In case you are wondering how to preserve the top layer of the wedding cake read more here.

Tips:
Put away any fragile and large ornaments such as figurines or flowers.
Put the wedding cake in the freezer between 20 minutes and 3 hours, until it becomes firm.
Cover the entire surface of the wedding cake with plastic sheet to avoid creating air bubbles. Then wrap the wedding cake with two layers of aluminum. Put the cake in vacuum containers and leave it for one year.

Enjoy the wedding cake :
The day before the anniversary of the first year of marriage, the wedding cake begins to defrost by transferring it from the freezer to the fridge. After two hours remove the wedding cake from the pan and the foil. Leave the wedding cake in refrigerator to defrost. Bring the wedding cake to the room temperature before consuming it.

If since now we talked about choosing the wedding cake, flavors, size, trends, patterns,toppers,  would be the time to talk a little about the moment when the couple is cutting the wedding cake. Cutting the wedding cake has its symbolism whether it represents fertility or whether is the first meal of the couple at the start of their life together. The groom should put his right hand over the bride’s hand and cut along the tier of the wedding cake with a special knife. It’s not  wrong to cut symbolic each tier of the wedding cake.

Written by , date Jan 04, 2011 in By Type
no comments

Print Friendly
Did you like this? Share it:

If you liked this post, subscribe to our blog by filling your e-mail address below:
Delivered by FeedBurner

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>