Wedding Cakes

Wedding cakes in Atlanta

Flowers, lace glazed, butterflies and birds – you can decorated in a variety of combinations and color palettes that will delight guests and desires. If the wedding is on the seashore, you can opt for a pale blue cake, decorated with various pearls and shells.

Planning a wedding in nature? Remember floral decorations should be in accordance with the background. Pay more attention to decorative details, so that everything should look great, not only have good taste.

In 2010, the details, colors and design remain the key elements of a successful cake. The difference lies in the “attitude”: in 2010, they jump out of the classical patterns. Bright colors, combinations of flavors, contrasting bold and asymmetrical architecture – they are all characteristics of the wedding cake.

When the big day arrives, YOU are the star! Or, to be correct, with you … him: the wedding cake. Indeed, it seems that “those” who persist in the memory of the people invited are the wedding cake and the bride. So, it’s important to make a cake to remember.

In Atlanta, the wedding cakes confectioners come with lots of ideas, able to satisfy every couple. Black and white, blue, with fruits, garnished with jewelry or with flowers… you can choose whatever you like. Some of the most unforgettable wedding cakes in Atlanta have names: “Spring time in Paris”, “Eiffel Tower”, “Christmas wedding” or “The tree of life”. All of them are spectacular… and so are the prices. But, it will definitely be a cake to remember.

In 2010, the trend is to have a cake bunk, with five or seven storey; the cake can be any size. No need to maintain the same outline for each floor. You can have a heart, then a hexagon over a square circle. And if you prefer a sophisticated note, you can make it even more asymmetrical: requires each layer of the tower to “crash” or to lean toward the previous …

In addition, flavorings may be different from layer to layer! The same if you prefer the mini-cakes: a lighter version of the budget and, in fact, very quickly adopted in many states. Each tower is composed of layer cakes and mini cakes, making guests easy access to snack. It’s as if you had already cut slices.

And if you have them “disorderly” surprise special guest is: not only because he “struggles” to choose from several types, but may turn first to share or favorite flavor cake among themselves.
Full of joy and courage and personality: the wedding cake goes beyond pure white limit, and enters a universe full of fragrant colors. You can “dress” it in shades of green, orange, pink and more of the blue. Blue is the favorite in 2010: the fondant icing, decorations and engravings, simple floral details in strange shapes in the form of jewelry depicting a landscape. Finally, the cake can be matched with the wedding dress and ambient colors – aesthetic and psychological effect – the harmony – guaranteed…