Wedding Cakes

Special wedding cakes designs, flavors and toppers

A wedding is a stressful ceremony for many couples. Hard decisions have to be taken regarding the guest list: how many people you invite, the wedding dress: every bride wants the perfect dress, the food and the table arrangements. When a couple chooses their wedding cake is a difficult decision. White or dark chocolate? Artificial or fresh flowers for decorating? A small or a multi-tiered cake?




The most important thing is that the wedding cake has to reflect the couple’s unique personality. Nowadays wedding cakes have different designs from round to multi-shape forms and a lot of unique flavors. Classic white has transformed into a sweet ivory. And fresh flowers become the new trend. Here are some examples of cakes and you can choose the one that fits your wedding theme.

Tiers and Columns
It is considered a traditional wedding style. It can be a small or a big one and you got to choose how many tiers you want.

Square
A square cake is a symbol of an elegant and sophisticated wedding. It gives the wedding a note of special elegancy.

Round
This design is more traditional and classic, but has been refined for over the years and has some modern styles. This wedding cake designs are completed by cakes into shapes of heart, ribbons, flowers, doves. Personalize it by adding monograms or colors to match with your dress, or flowers that match your bouquet. Use color everywhere, even on the wedding cake. If you like classic, try to use ivory cake instead of white. It is more elegant. Fondant wedding cakes have a special look, of royal icing and unique designs and shapes can be made out of it. If you want to use flowers use fresh flowers like: roses, tiger lily, hibiscus. Don’t be afraid to go with an extravagant design as long as it is tasteful and simple.

Wedding cakes flavors
It is important that the cake looks good, but it also has to taste good.You can be creative and here are some crazy combinations for you: chocolate cherry, mango, coconut, white chocolate truffle, chocolate amaretto, melon flavor, vanilla rum.

If you have a multi-tiered cake you can alternate flavors: one tier of chocolate flavor, one of vanilla or as you want. It will be more colorful and interesting.

Wedding cakes toppers
Traditionally is used the bride and groom figurine, but break the patterns. Why not a bride and a groom in a boat? Or two doves kissing? Let your imagination run free. A lighthouse or a castle are another interesting ideas. If the couple practices a common sport a scene can be used as a topper: a fondant blue wave with them swimming, or on climbing on a mountain of chocolate.

The wedding cake is a special part of the ceremony and it has to be in a perfect match with everything. Experiment different shapes and flavors until you find the right cake. Personalize your wedding cake using special designs, exotic flavors and unique toppers.