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Most of the couples who decide to go with individual mini wedding cakes are usually brining a single tier wedding cake too, just to create a more unified, romantic, artistic and impressive look. But besides the fact that individual or miniature wedding cakes can actually replace or make a great and inspired substitute for big wedding cakes, they can also make an excellent choice as favors for the wedding guests to take home. Because of the numberless possibilities in designing, shaping, filling, coloring and decorating these mini wedding cake favors, the chances that the guests will feel more than flattered, surprised, thrilled and charmed by these little creatures are big.
Depending on the formality you’ve chosen for your wedding you can opt for heart shaped mini wedding cake favors for a romantic wedding, for triangle there tiered mini wedding cake favors for a more semi-formal wedding, square mini wedding cake favors for a more elegant, sleek and stylish wedding, for hex mini wedding cake favors for a more contemporary wedding, or for round, ball, tower or cylindrical mini wedding cake favors for something more eye-catchy, impressive and refined altogether.

When it comes to decorating the mini wedding cake favors you can use fondant, marzipan, chocolate or royal icing and obtain a very smooth, sleek, soft and refined touch. Among the trendiest colors for wedding cakes of 2010, fuchsia, vintage orange, tomato red, aqua blue, navy blue, pale blue, blush, ruby rose, lime green, olive green, butter yellow, chocolate brown, cream, ivory or beige are in vogue. Use edible confections for the decorative part, such as bows, flowers, petals, leaves, stars, butterflies, swags, pearls, doves, circles, polka dot patterns, beads, crystals or precious stones.