Flowers for wedding cakes




The wedding cake is the centerpiece of the wedding and will attract every guest. It is normal that you want it to be special and unique. So try to give your best into choosing the right decorations and flavors for the cake. For example be careful that you don’t select too spicy flavors or too extravagant colors and decorations. You want to keep it tasteful and simple. When you choose your wedding cake decorations you should know that they have to match your wedding theme. Let’s say that you choose a season theme. Then you have to check that every detail is suitable for your theme.




The decorations are a very important part of the cake because you want something elegant but unique too. You can always choose to decorate your cake with flowers. They look great and they are good for a lot of themes. Flowers for wedding cakes is a fantastic and unique idea you can try. Every season offers some divine flowers that you can use.

Spring is a magnificent season to organize a wedding. This season offers you charming colors, flavors and especially flowers that you can definitely use for your cake. You can try some white, pink or purple flowers because they look amazing. Lilacs, narcissus, peony or tulips are some great spring flowers that will look great on your cake.

Hot summer flowers
For a beach or a garden wedding, flowers are the perfect choice. Summer has some fantastic flowers that you might like: gerbera daisy, hydrangea, snapdragons, sunflower or zinnia are the colorful flowers of the summer. Choose orange, yellow, pink or red because they represent this season better.

Multicolor fall flowers
The season that offers you the most lovely and crazy colors is definitely autumn. It has some great hot and cold colors that make a great mixture. For example teal, purple, orange, red, brown or green are just some of the autumn’s colors. Another divine thing is the flowers that autumn has to offer: zinnia, chrysanthemum or marigold, are just some splendid autumn flowers.

Cool winter flowers
The cold winter offers us colors and flowers that will surely warm up our souls and will jazz up your wedding. Poinsettia, holly, cosmos, ranunculus or camellias will look spectacular on your wedding cake.

Flowers that are available year- round
Roses, calla lilies, orchids, gladiolus or bachelor’s button are divine flowers that you can use to decorate your wedding cake. All these magnificent flowers can be used to decorate your wedding cake. You can use fresh flowers: petals or cascading because it gives a special freshness to the cake.

Sugar- paste or gum- paste flowers are a wonder and you can try them. Frosting flowers are really refreshing and it is a crazy idea you can try. Other idea is to use handcrafted flowers because they look elegant.

Ideas for wedding cakes
- Choose a four tier floral wedding cake decorated with fresh pink peonies. Add as a cake topper fresh peonies and surround every tier with floral and polka dots ribbon. This floral cake is really lovely.

- Here is a classic and simple wedding cake: a round three tier wedding cake decorated with white handcrafted daisies. Add white pearls on every tier. It looks lovely!

- A magnificent four tier chocolate cake decorated with purple handcrafted sugar flowers is simple and elegant. You can surround every tier with brown chocolate pearls. It will look delicious.

Flowers for wedding cakes is a great idea that you can try and it will totally look magical. So go for it!

Written by , date Aug 23, 2010 in Wedding cakes
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